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Lynmar Estate's most popular epicurean event, is back for its sixth year! Hosted by proprietors Lynn and Anisya Fritz, this unique locavore experience is held in our beautiful Redwood grove, an oasis amidst our vineyards. Enjoy a lazy Sunday afternoon experiencing the best that Sonoma County has to offer – beautiful sunshine, gorgeous vegetable and flower gardens, farm fresh food and exquisite wine.
Lynmar Estate Chef David Frakes applies his innovative culinary interpretation to this special event, pairing the pizza with our award-winning wines. As always, our homemade pizza oven is fired with French oak staves from wine barrels, the dough is inoculated with Chardonnay yeast, the delicious vegetable toppings come from our very own gardens, and the meats and cheeses from local purveyors.
$50 per person
$45 per Advocates Club member
2012 Pinot & Pizza Dates
Sunday, May 20, 3-5 p.m.
Sunday, June 24, 3-5 p.m.
Sunday, July 8, 3-5 p.m. - Advocates Club only
Sunday, July 29, 3-5 p.m.
Sunday, August 12, 3-5 p.m.
Reservations are required.
Contact Candi Norris at 707.829.3374 x102 or candi@lynmarestate.com.
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