Planted in 1996, Block 10 is the most extreme east-facing block on our Quail Hill Estate Vineyard. Clones 667 and 777 come together in perfect harmony in this special limited-production blend. An intense nose opens with dark red cherry, blackberry and cassis notes; roasted aromas, dark
chocolate and vanilla join in to enrich the fruity aspect of the wine.
The dark cherry tones carry through in the mouth, joined by appealing spice notes on a full,
lingering finish. Cellar for five to seven years.
Winemaker Bibiana González Rave
Consulting Winemaker Paul Hobbs
Vineyard Manager Jason Saling
Complete vineyard, winemaking and tasting notes
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